What is prep sovat?

Prep Sovat is a traditional Cambodian dessert that is typically served during special occasions and holidays. It is made with glutinous rice flour, coconut milk, and sugar, and is often garnished with sesame seeds or shredded coconut. The dessert is usually shaped into small, bite-sized pieces and wrapped in banana leaves before being steamed.

Prep Sovat has a slightly sweet and chewy texture, and is often enjoyed as a snack or after-meal treat. It is popular among both children and adults in Cambodia, and is a common offering at local markets and festivals.

Making Prep Sovat can be a time-consuming process, as the dough needs to be carefully kneaded and shaped before being steamed. However, the end result is a delicious and satisfying dessert that is sure to impress your friends and family.